food industry optimization

Food and drinks industry is facing great challenges. Cheap food imports, high customer sensitivity to prices and increasing influence of regulations together with input and energy prices cause the margin decrease and increased need for investment. Finding optimal solution in such situation requires ability to solve high number of counter-intuitive problems at once. We are creating for our clients from food and drinks industry decision support and optimizing systems that help them to solve this complex problems. The most frequent questions asked belongs:

- How to maintain customer loyalty when there is a pressure to cut costs? 

- How to optimize our processes in order to deliver the output faster and cheaper?

- Are there any reserves in our company? Can we do things in a new manner and more effectively?

- How to optimally use our human resources?

Have any questions? Do not hesitate to ask. If you want to see what and how other looked for answers to their questions, have a look here:

Project: Management simulation - juice production

Project: Design and optimization of the restaurant